60+
Businesses trust us
100%
Imported
5000+
Daily costumers
Trieste
About Us
Founded in 1951 in the city of Trieste, Inpunto Caffè has a long history in the international coffee market. Since 2019, Inpunto Caffè comes exclusively as part of the Albanian market under the license of SEO Group adding a significant value in this market. Inpunto Caffè is 100% imported from the countries of origin and with a characteristic taste combined with strong aromas, Inpunto caffè ranks as having some of the highest quality coffees in the market with a superior quality from most other brands. Selected in 4 different miscelles
Haiti
Crema
Italiana
Inpunto
After many tests and advanced techniques, these miscelles have been selected as the highest quality and most suitable for consumers. They are associated with another version called Cialda, perfect for houses and institutions.
The only thing left for you to do is to try it…
Il dolce gusto del caffè
MISCELA INPUNTO
Precious coffee blend carefully selected and roasted over a slow flame.
The result is a strong creamy coffee with an intense and decisive aroma.
Net weight
1000gr
Features
Aroma
Body
Creaminess
Sweetness
MISCELA CREMA
Blend designed specifically for the bar. The aftertaste is lively and lasting. Pleasant for its abundant cream, it has a full, velvety and round body.
Net weight
1000gr
Features
Aroma
Body
Creaminess
Sweetness
MISCELA ITALIANA
Blend with an intense and full-bodied aroma with hints of chocolate and tobacco that comes from the careful selection of Robusta and Arabica coffee.
Net weight
1000gr
Features
Aroma
Body
Creaminess
Sweetness
MISCELA HAITI
Blend that requires qualified operators to obtain a delicate, aromatic and velvety espresso.
Particularly suitable to be appreciated by the most refined and demanding palates.
The fine Arabica coffees bring out the fruity and floral tones as well as the pleasant and right acidity.
Net weight
1000gr
Features
Aroma
Body
Creaminess
Sweetness
Every mischele is associated with another version called Cialda, perfect for houses and institutions.
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